How To Make Hardee’s Hand-Breaded Chicken Tenders Recipe
A crispy and delicious chicken tender recipe, perfect for a family dinner or game day snack!
Serves:
Ingredients
- 1 lb boneless, skinless chicken breasts, cut into strips
- 1 cup all-purpose flour
- 1 tbsp paprika
- 1 tbsp garlic powder
- 1 tbsp onion powder
- 1 tsp salt
- ½ tsp black pepper
- 2 eggs, beaten
- 1 cup panko breadcrumbs
- Oil for frying
Instructions
-
In a shallow dish, mix together flour, paprika, garlic powder, onion powder, salt, and pepper.
-
In another shallow dish, beat eggs.
-
In a third shallow dish, spread out panko crumbs.
-
Dredge the chicken strips in the flour mixture, then dip in the egg, and finally coat in the panko crumbs.
-
Heat oil in a frying pan over medium-high heat.
-
Fry chicken strips for 3-4 minutes on each side, or until golden brown and cooked through.
-
Serve with dipping sauce of choice.
Nutrition
- Calories : 452kcal
- Total Fat : 11g
- Saturated Fat : 3g
- Cholesterol : 190mg
- Sodium : 1214mg
- Total Carbohydrates : 42g
- Dietary Fiber : 2g
- Sugar : 2g
- Protein : 45g
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
