How To Make Masala Omelette Muffins
Tailor your omelette to suit your taste. Whether you want a traditional French omelette or Japanese style, we have these omelette recipes ready. It’s a classic breakfast that’s easy to prepare and garnish with your favorite flavors.
Serves:
Ingredients
- 6 eggs
- 1/2 cup diced onion
- 1/2 cup diced bell peppers
- 1/2 cup diced tomatoes
- 1/4 cup chopped coriander leaves
- 1/2 tsp turmeric powder
- 1/2 tsp cumin powder
- 1/2 tsp red chilli powder
- 1/2 tsp salt
- 1/4 tsp black pepper
- Cooking spray
Instructions
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Preheat the oven to 350°F (175°C) and grease a muffin tin with cooking spray.
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In a mixing bowl, whisk the eggs together until well beaten.
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Add the diced onions, bell peppers, tomatoes, and coriander leaves to the bowl.
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Sprinkle turmeric powder, cumin powder, red chilli powder, salt, and black pepper over the mixture.
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Mix everything together until well combined.
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Pour the mixture evenly into the greased muffin tin, filling each cup about 3/4 full.
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Bake in the preheated oven for 20 minutes or until the muffins are set and slightly golden on top.
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Remove from the oven and let them cool for a few minutes before removing them from the tin.
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Serve hot and enjoy!
Nutrition
- Calories : 160kcal
- Total Fat : 10g
- Saturated Fat : 3g
- Cholesterol : 280mg
- Sodium : 420mg
- Total Carbohydrates : 5g
- Dietary Fiber : 1g
- Sugar : 3g
- Protein : 13g
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