How To Make Berry Omelette
Tailor your omelette to suit your taste. Whether you want a traditional French omelette or Japanese style, we have these omelette recipes ready. It’s a classic breakfast that’s easy to prepare and garnish with your favorite flavors.
Serves:
Ingredients
- 8 eggs
- 1/4 cup milk
- 1/4 cup sugar
- 1 cup mixed berries (strawberries, blueberries, raspberries)
- 2 tbsp butter
- Powdered sugar, for garnish
Instructions
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In a mixing bowl, whisk together eggs, milk, and sugar until well combined.
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Heat a large non-stick skillet over medium heat and melt 1 tbsp butter.
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Pour 1/4 of the egg mixture into the skillet and cook for 2-3 minutes, until the edges start to set.
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Sprinkle 1/4 cup of mixed berries on one half of the omelette.
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Fold the other half of the omelette over the berries and cook for another 1-2 minutes, until the berries are warmed through and the omelette is fully cooked.
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Repeat steps 3-5 for the remaining egg mixture and berries.
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Serve the berry omelettes hot, sprinkled with powdered sugar.
Nutrition
- Calories : 220kcal
- Total Fat : 11g
- Saturated Fat : 5g
- Cholesterol : 316mg
- Sodium : 211mg
- Total Carbohydrates : 16g
- Dietary Fiber : 2g
- Sugar : 13g
- Protein : 14g
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