Cereal and Milkshake Pancakes Recipe

How To Make Cereal and Milkshake Pancakes

These fluffy pancakes are infused with the flavors of your favorite cereal and milkshake!

Preparation: 10 minutes
Cooking: 15 minutes
Total: 25 minutes

Serves:

Ingredients

  • 1 ½ cups of all-purpose flour
  • 2 tsp of baking powder
  • 1 tsp of salt
  • 2 tbsp of sugar
  • 1 ¼ cups of milk
  • 1 egg
  • 2 tbsp of melted butter
  • 1 cup of your favorite cereal, crushed
  • 1 cup of vanilla milkshake

Instructions

  1. In a mixing bowl, combine flour, baking powder, salt, and sugar.

  2. Add milk, egg and melted butter. Stir until the batter becomes smooth.

  3. Mix in crushed cereal.

  4. Heat a frying pan over medium heat and scoop ¼ cup of pancake batter onto the pan.

  5. Flip the pancake once bubbles start to form, and cook for another minute or until golden brown.

  6. Repeat the process until all the batter is used.

  7. Serve the pancakes with vanilla milkshake on top.

Nutrition

  • Calories : 426kcal
  • Total Fat : 13g
  • Saturated Fat : 7g
  • Cholesterol : 79mg
  • Sodium : 979mg
  • Total Carbohydrates : 67g
  • Dietary Fiber : 2g
  • Sugar : 27g
  • Protein : 11g
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