How To Make Grilled Cheese Breakfast Sandwich
A warm and crispy breakfast sandwich, filled with gooey melted cheese and savory ham.
Serves:
Ingredients
- 8 slices of bread
- 8 slices of cheddar cheese
- 4 slices of ham
- 4 eggs
- ¼ cup of milk
- 2 tbsp of butter
Instructions
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Preheat a skillet over medium heat.
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In a small bowl, whisk together eggs and milk.
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Lay out bread slices and add 1 slice of cheese and 1 slice of ham on each, top with another slice of bread to form a sandwich.
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Melt 1 tbsp of butter in the skillet.
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Dip the sandwich in the egg mixture, coating both sides.
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Place the sandwich in the skillet and cook for 3-4 minutes on each side until golden brown.
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Repeat with the remaining sandwiches.
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Slice and serve.
Nutrition
- Calories : 496kcal
- Total Fat : 32g
- Saturated Fat : 18g
- Cholesterol : 295mg
- Sodium : 978mg
- Total Carbohydrates : 24g
- Dietary Fiber : 2g
- Sugar : 4g
- Protein : 28g
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