How To Make Mini Pizza Quiches
Have a few bites of appetizers to prep you for the big meal. Hungry but don’t want anything too heavy? These snack and appetizer recipes are sure to satisfy you and keep the hunger pangs at bay. From healthy snacks to extravagant party appetizers, you’ll find anything light bite that suits your fancy right here!
Serves:
Ingredients
- 4 large eggs
- 1/2 cup milk
- 1/4 cup grated Parmesan cheese
- 1/4 cup chopped bell peppers
- 1/4 cup sliced black olives
- 1/4 cup diced pepperoni
- 1/4 cup shredded mozzarella cheese
- 1/4 teaspoon dried oregano
- Salt and pepper to taste
Instructions
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Preheat the oven to 375°F (190°C). Grease a muffin tin.
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In a medium bowl, whisk the eggs and milk together. Stir in the Parmesan cheese.
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Divide the bell peppers, black olives, pepperoni, and mozzarella cheese evenly among the muffin cups.
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Pour the egg mixture into each muffin cup, filling about 3/4 full. Sprinkle dried oregano, salt, and pepper on top.
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Bake for 20-25 minutes or until the quiches are set and golden brown on top.
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Allow to cool for a few minutes before removing from the muffin tin. Serve warm.
Nutrition
- Calories : 176kcal
- Total Fat : 12g
- Saturated Fat : 4g
- Cholesterol : 252mg
- Sodium : 438mg
- Total Carbohydrates : 4g
- Dietary Fiber : 1g
- Sugar : 1g
- Protein : 13g
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