How To Make Homemade Croutons in the Air Fryer Recipe
Have a few bites of appetizers to prep you for the big meal. Hungry but don’t want anything too heavy? These snack and appetizer recipes are sure to satisfy you and keep the hunger pangs at bay. From healthy snacks to extravagant party appetizers, you’ll find anything light bite that suits your fancy right here!
Serves:
Ingredients
- 4 cups of bread cubes
- 2 tablespoons of olive oil
- 1 teaspoon of garlic powder
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
- 1/2 teaspoon of dried herbs (such as oregano, basil, or thyme)
Instructions
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Preheat the air fryer to 400°F (200°C).
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In a large bowl, toss the bread cubes with olive oil, garlic powder, salt, pepper, and dried herbs until evenly coated.
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Place the seasoned bread cubes in the air fryer basket in a single layer. You may need to do this in batches depending on the size of your air fryer.
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Cook the croutons in the air fryer for 8 minutes, shaking the basket halfway through to ensure even cooking.
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Once the croutons are golden brown and crispy, remove them from the air fryer and let them cool slightly before serving.
Nutrition
- Calories : 160kcal
- Total Fat : 8g
- Saturated Fat : 1g
- Sodium : 370mg
- Total Carbohydrates : 19g
- Dietary Fiber : 2g
- Protein : 3g
- Sugars : 1g
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