How To Make Frozen Mango Margarita
A frozen cocktail with sweet mango and tangy lime flavors.
Preparation: 10 minutes
Cooking: 0 minutes
Total: 10 minutes
Serves:
Ingredients
- 2 cups frozen mango chunks
- 1/2 cup tequila
- 1/4 cup lime juice
- 2 tbsp agave nectar
- 1/4 cup triple sec
- 2 cups ice
- Lime wedges and salt for garnish
Instructions
-
Combine frozen mango chunks, tequila, lime juice, agave nectar, and triple sec in a blender.
-
Add ice cubes to the blender and blend everything until smooth.
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Rub lime wedge around the rim of each serving glass and dip in salt.
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Pour frozen mango margarita mixture into the glasses and garnish with lime wedges.
Nutrition
- Calories : 207kcal
- Total Fat : 0g
- Saturated Fat : 0g
- Cholesterol : 0mg
- Sodium : 8mg
- Total Carbohydrates : 31g
- Dietary Fiber : 2g
- Sugar : 27g
- Protein : 1g
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