Name: Breakfast Pitas with Chicken Sausage Recipe
Prep time: 10 min
Cook time: 5 min
Yield: 2
Ingredients: 2 Pita Breads; 1 tbsp olive oil; 4 slices Mozzarella cheese; 1 pkg Jones Dairy Farm All Natural Golden Brown Chicken Breakfast Sausage Patties; 2 large eggs; salt and pepper; ¾ cup arugula or baby spinach; 1 avocado; 1 lemon; salt and pepper

breakfast pitas with chicken sausage recipe

How To Make Breakfast Pitas with Chicken Sausage

A balanced breakfast is easy to have with these breakfast pitas. They come loaded with chicken sausage, fresh greens, eggs, and avocado.

Preparation: 10 minutes

Cooking: 5 minutes

Total: 15 minutes

Serves:

Ingredients

2pita breads
1tbspolive oil,(+ 1 tsp), separated
4slicesmozzarella cheese
1pkgchicken breakfast sausage patties
2largeeggs
salt and pepper
¾cuparugula,or baby spinach, packed
1avocado
1lemon
salt and pepper

Instructions

Heat up the grill pan over medium high heat. Brush each side of each pita with half a teaspoon olive oil.
Grill 1 to 2 minutes on each side until slightly crisp.
Remove from the grill and allow to slightly cool.
Place 2 slices mozzarella cheese on each pita.
Prepare the sausage in the microwave according to package directions. Place 2 sausages on top of each slice of mozzarella cheese.
In a large skillet, add remaining 1 tablespoon olive oil over medium high heat. Crack the eggs directly into the pan and cook until the egg whites are set.
Place one egg on top of the chicken sausages on each pita.
Divide the arugula or spinach evenly between the two pitas.
Slice the avocado and squeeze fresh lemon juice over the avocado.
Place the sliced avocado over the spinach or on the side of each plate.
Season with a pinch of salt and pepper and enjoy immediately.