Name: Carrot Patties Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4
Ingredients: 2 cups grated carrots; 1/2 cup breadcrumbs; 1/4 cup chopped onions; 2 cloves garlic, minced; 1/4 cup chopped cilantro; 1/2 tsp cumin powder; 1/2 tsp coriander powder; 1/4 tsp turmeric powder; 1/4 tsp red chili powder; Salt to taste; Vegetable oil for frying

Carrot Patties Recipe

Maryjo Cummings Modified: July 19, 2024

Photos of Carrot Patties Recipe

How To Make Carrot Patties

Make your meals healthier with our yummy vegetable recipes! Whether it’s green and leafy, or bright and colorful veggies, our recipes are the perfect answer. Whip up and serve flavorful vegetable dishes to keep your loved ones full and healthy. Also, if you’re worried about vegetables tasting bland, you don’t have to worry, not with our vegetable recipes. We have all kinds of ways to help you cook delicious but nutritious veggies. So, go on and explore our vegetable recipes!

Preparation: 15 minutes

Cooking: 20 minutes

Total: 35 minutes

Serves:

Ingredients

2 cups grated carrots
1/2 cup breadcrumbs
1/4 cup chopped onions
2 cloves garlic, minced
1/4 cup chopped cilantro
1/2 tsp cumin powder
1/2 tsp coriander powder
1/4 tsp turmeric powder
1/4 tsp red chili powder
Salt to taste
Vegetable oil for frying

Instructions

In a mixing bowl, combine grated carrots, breadcrumbs, chopped onions, minced garlic, chopped cilantro, cumin powder, coriander powder, turmeric powder, red chili powder, and salt. Mix well.
Shape the mixture into patties of desired size.
Heat vegetable oil in a frying pan over medium heat.
Fry the carrot patties until golden brown on both sides.
Remove from the pan and place on a paper towel to absorb excess oil.
Serve hot with ketchup or your favorite dipping sauce.