Name: Easy Stick of Butter Rice Recipe
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Yield: 4
Cuisine: American
Ingredients: 1 cup uncooked white rice; 10 oz condensed French onion soup; 10 oz (or 1¼ cups) condensed beef broth; 1/2 cup cut into cubes unsalted butter

How To Make Easy Stick of Butter Rice

Enjoy a savory and delicious bite of this rich casserole-like butter rice made with white rice, butter, French Onion Soup, and beef broth.

Preparation: 10 minutes

Cooking: 1 hour

Total: 1 hour 10 minutes

Serves:

Ingredients

1cupwhite rice,uncooked
10ozFrench onion soup,condensed
10ozbeef broth,(or 1¼ cups) condensed
1/2cupunsalted butter,cut into cubes

Instructions

Preheat the oven to 400 degrees F.
In an 8×8-inch baking dish, add the rice, onion soup, beef broth, and butter, then stir well.
Cover and bake for 30 minutes.
Remove the foil and bake for an additional 30 minutes.

Nutrition

Calories: 388.16kcal
Fat: 23.36g
Saturated Fat: 14.68g
Trans Fat: 0.93g
Monounsaturated Fat: 6.08g
Polyunsaturated Fat: 0.94g
Carbohydrates: 39.55g
Sugar: 0.40g
Protein: 4.86g
Cholesterol: 61.01mg
Sodium: 143.94mg
Calcium: 16.87mg
Potassium: 179.85mg
Iron: 0.59mg
Vitamin A: 194.09µg

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