Name: Griddled Halloumi with Beetroot & Orange Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Cuisine: Mediterranean
Ingredients: 250g halloumi cheese, sliced; 2 medium beetroots, cooked and sliced; 2 oranges, peeled and segmented; 2 tbsp olive oil; 1 tbsp honey; Fresh mint leaves, for garnish

Griddled Halloumi with Beetroot & Orange Recipe

Charita Mattson Modified: April 18, 2024

How To Make Griddled Halloumi with Beetroot & Orange

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Preparation: 10 minutes

Cooking: 10 minutes

Total: 20 minutes

Serves:

Ingredients

250g halloumi cheese, sliced
2 medium beetroots, cooked and sliced
2 oranges, peeled and segmented
2 tbsp olive oil
1 tbsp honey
Fresh mint leaves, for garnish

Instructions

Heat a griddle pan or grill over high heat.
In a bowl, combine the olive oil and honey.
Place the halloumi slices onto the griddle pan and cook for 2-3 minutes on each side until golden brown.
In a serving dish, arrange the grilled halloumi, sliced beetroot, and orange segments.
Drizzle the olive oil and honey mixture over the dish.
Garnish with fresh mint leaves.
Serve immediately.