How To Make Keto Hamburger Buns Recipe
These keto-friendly hamburger buns are perfect for a low-carb diet.
Serves:
Ingredients
- 1 1/2 cups almond flour
- 1/4 cup coconut flour
- 1/4 cup psyllium husk powder
- 1 tbsp baking powder
- 1 tsp salt
- 4 eggs
- 1/3 cup melted butter
Instructions
-
Preheat oven to 350°F.
-
In a large bowl, mix together almond flour, coconut flour, psyllium husk powder, baking powder, and salt.
-
Add eggs and melted butter to the bowl. Mix well to form a dough.
-
Divide the dough into 4 equal portions and shape them into round buns.
-
Place the buns on a baking sheet lined with parchment paper.
-
Bake for 25 minutes or until golden brown.
-
Allow the buns to cool before serving.
Nutrition
- Calories : 405kcal
- Total Fat : 35g
- Saturated Fat : 12g
- Cholesterol : 211mg
- Sodium : 878mg
- Total Carbohydrates : 15g
- Dietary Fiber : 10g
- Sugars : 1g
- Protein : 15g
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
