How To Make Festive Frozen Chocolate Parfait
Popsicles are the perfect cold snacks to cool you off once the hot season comes around. With our refreshing and tasty popsicle recipes, you will never run out of unique flavors to try. Make sweet, fruity flavors down to fun jello popsicles. They’re easy to make and perfect to snack on after a big meal. Try these yummy popsicle recipes for your next summer getaway!
Serves:
Ingredients
- 2 cups heavy cream
- 1 cup powdered sugar
- 1/2 cup cocoa powder
- 1 tsp vanilla extract
- 1/2 cup chocolate chips
- 1/4 cup crushed peppermint candies
Instructions
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In a chilled mixing bowl, whip the heavy cream until stiff peaks form.
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Gradually add in the powdered sugar, cocoa powder, and vanilla extract, and continue whipping until well combined and fluffy.
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Gently fold in the chocolate chips and crushed peppermint candies.
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Pour the mixture into individual serving dishes or ramekins, and freeze for at least 4 hours, or until firm.
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Serve the frozen chocolate parfait chilled, and garnish with additional chocolate chips and crushed peppermint candies, if desired.
Nutrition
- Calories : 520kcal
- Total Fat : 36g
- Saturated Fat : 22g
- Cholesterol : 125mg
- Sodium : 30mg
- Total Carbohydrates : 50g
- Dietary Fiber : 4g
- Sugar : 40g
- Protein : 4g
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