Photos of Festive Frozen Chocolate Parfait Recipe
How To Make Festive Frozen Chocolate Parfait
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Serves:
Ingredients
- 2 cups heavy cream
- 1 cup powdered sugar
- 1/2 cup cocoa powder
- 1 tsp vanilla extract
- 1/2 cup chocolate chips
- 1/4 cup crushed peppermint candies
Instructions
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In a chilled mixing bowl, whip the heavy cream until stiff peaks form.
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Gradually add in the powdered sugar, cocoa powder, and vanilla extract, and continue whipping until well combined and fluffy.
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Gently fold in the chocolate chips and crushed peppermint candies.
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Pour the mixture into individual serving dishes or ramekins, and freeze for at least 4 hours, or until firm.
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Serve the frozen chocolate parfait chilled, and garnish with additional chocolate chips and crushed peppermint candies, if desired.
Nutrition
- Calories : 520kcal
- Total Fat : 36g
- Saturated Fat : 22g
- Cholesterol : 125mg
- Sodium : 30mg
- Total Carbohydrates : 50g
- Dietary Fiber : 4g
- Sugar : 40g
- Protein : 4g
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