How To Make Best Cake Doughnuts Recipe
Who doesn’t love a classic dessert like donuts? Our donut recipes make some of the most delightful snacks. Each recipe is different from the others, with cooking methods ranging from baked to fried. We even have a couple of recipes that taste just like Dunkin’ Donuts and Krispy Kreme. Serve them up glazed or covered in chocolate, and enjoy with a warm cup of coffee. Make your afternoon snacks better with our flavorful donut recipes today!
Serves:
Ingredients
- 1 ¾ cups all-purpose flour
- ½ cup granulated sugar
- 2 tsp baking powder
- ½ tsp salt
- ½ tsp ground cinnamon
- 1/8 tsp ground nutmeg
- 2/3 cup milk
- 2 large eggs
- 2 tbsp unsalted butter, melted
- 1 tsp vanilla extract
- Oil for frying
- Powdered sugar for dusting
Instructions
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In a large mixing bowl, whisk together flour, sugar, baking powder, salt, cinnamon, and nutmeg.
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In a separate bowl, whisk together milk, eggs, melted butter, and vanilla extract.
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Gradually add the wet ingredients to the dry ingredients, stirring until just combined.
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Heat oil in a large pot or deep fryer to 375°F (190°C).
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Drop spoonfuls of dough into the hot oil, being careful not to overcrowd the pot.
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Fry doughnuts for 2-3 minutes per side, until golden brown.
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Remove doughnuts from the oil and drain on a paper towel-lined plate.
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While still warm, dust the doughnuts with powdered sugar.
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Serve and enjoy!
Nutrition
- Calories : 271kcal
- Total Fat : 6g
- Saturated Fat : 3g
- Cholesterol : 77mg
- Sodium : 394mg
- Total Carbohydrates : 49g
- Dietary Fiber : 1g
- Sugar : 19g
- Protein : 6g
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