How To Make Mounds Coconut Granola Recipe
Delicious and crunchy granola with coconut and chocolate flavors.
Serves:
Ingredients
- 3 cups old-fashioned oats
- 1 cup shredded coconut
- 1/4 cup coconut oil
- 1/4 cup maple syrup
- 1/4 cup honey
- 1/2 tsp salt
- 1/4 cup cocoa powder
- 1/2 cup chopped almonds
- 1/2 cup mini chocolate chips
Instructions
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Preheat oven to 325°F (165°C) and line a baking sheet with parchment paper.
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In a large bowl, mix together oats, shredded coconut, and chopped almonds.
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In a small saucepan, melt coconut oil.
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Stir in maple syrup, honey, salt, and cocoa powder until combined.
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Pour coconut oil mixture over oat mixture and stir to coat.
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Bake for 20-25 minutes, stirring halfway through.
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Let cool completely and stir in mini chocolate chips.
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Serve with yogurt or milk.
Nutrition
- Calories : 575kcal
- Total Fat : 33g
- Saturated Fat : 19g
- Cholesterol : 1mg
- Sodium : 301mg
- Total Carbohydrates : 69g
- Dietary Fiber : 8g
- Sugar : 42g
- Protein : 8g
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