How To Make Gino’s Spinach and Mushroom Pizza Recipe
A delicious and healthy pizza recipe using spinach and mushrooms as toppings.
Serves:
Ingredients
- 1 store-bought pizza dough
- 1 cup pizza sauce
- 1 cup chopped spinach
- 1 cup sliced mushrooms
- 1 cup shredded mozzarella cheese
- Salt and pepper to taste
Instructions
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Preheat oven to 425°F.
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Roll out pizza dough on floured surface and transfer to baking sheet or pizza stone.
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Spread pizza sauce over dough, leaving a small border around the edges.
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Top with chopped spinach and sliced mushrooms.
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Season with salt and pepper.
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Sprinkle shredded mozzarella cheese on top.
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Bake for 12-15 minutes, or until crust is golden and cheese is melted and bubbly.
Nutrition
- Calories : 352 kcal
- Total Fat : 11g
- Saturated Fat : 4g
- Cholesterol : 18mg
- Sodium : 688mg
- Total Carbohydrates : 47g
- Dietary Fiber : 3g
- Sugars : 7g
- Protein : 16g
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