How To Make Famous Dave’s Peach Cobbler Recipe
A southern-style dessert with warm peaches, cinnamon, and a golden crust.
Serves:
Ingredients
- 4 cups sliced fresh peaches
- 1/4 cup white sugar
- 1/4 cup brown sugar
- 1/2 tsp cinnamon
- 1/4 tsp nutmeg
- 1/4 tsp salt
- 1 tbsp lemon juice
- 1 cup all-purpose flour
- 1/2 cup white sugar
- 1/2 cup brown sugar
- 1 tsp baking powder
- 1/2 tsp salt
- 1/2 cup milk
- 1/2 cup butter, melted
Instructions
-
Preheat oven to 375°F.
-
In a large mixing bowl, combine sliced peaches, white sugar, brown sugar, cinnamon, nutmeg, salt, and lemon juice.
-
Pour the peach mixture into a 9-inch baking dish.
-
In a separate mixing bowl, whisk together flour, white sugar, brown sugar, baking powder, and salt.
-
Add milk and melted butter to the flour mixture, and stir until just combined.
-
Spoon the batter over the peaches, spreading it evenly.
-
Bake for 45 minutes or until the top is golden brown and the peaches are bubbly.
-
Let cool for 10 minutes before serving.
Nutrition
- Calories : 533kcal
- Total Fat : 22g
- Saturated Fat : 13g
- Cholesterol : 56mg
- Sodium : 668mg
- Total Carbohydrates : 85g
- Dietary Fiber : 3g
- Sugar : 69g
- Protein : 4g
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
