How To Make Cumin, Lemon & Garlic Chicken Wings
From frying, roasting, grilling to slow-cooking, these chicken recipes are sure to hit the spot for our favorite lean meat to bring out the flavors in every meal that chicken lovers can’t resist.
Serves:
Ingredients
- 2 lbs chicken wings
- 2 tbsp cumin
- 2 cloves garlic, minced
- 2 tbsp lemon juice
- 2 tbsp olive oil
- 1 tsp salt
- 1/2 tsp black pepper
- Optional: fresh cilantro for garnish
Instructions
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Preheat the oven to 425°F (220°C).
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In a large bowl, combine the cumin, minced garlic, lemon juice, olive oil, salt, and black pepper.
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Add the chicken wings to the bowl and toss until they are evenly coated with the marinade.
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Place the chicken wings on a baking sheet lined with parchment paper.
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Bake in the preheated oven for 25 minutes, or until the chicken is cooked through and crispy.
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Optional: Garnish with fresh cilantro before serving.
Nutrition
- Calories : 320kcal
- Total Fat : 22g
- Saturated Fat : 5g
- Cholesterol : 118mg
- Sodium : 686mg
- Total Carbohydrates : 3g
- Fiber : 1g
- Sugar : 0g
- Protein : 28g
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