How To Make Spicy Breakfast Sausage Patties Recipe
Preparation: 15 minutes
Cooking: 15 minutes
Total: 30 minutes
Serves:
Ingredients
- 1 lb ground pork
- 1 tsp salt
- 1 tsp garlic powder
- 1 tsp smoked paprika
- 1/2 tsp black pepper
- 1/2 tsp cayenne pepper
- 1/2 tsp dried thyme
- 1/4 tsp red pepper flakes
- 1/4 tsp fennel seeds
- 1 tbsp olive oil
Instructions
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In a large bowl, combine ground pork, salt, garlic powder, smoked paprika, black pepper, cayenne pepper, dried thyme, red pepper flakes, and fennel seeds. Mix well to combine all the spices.
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Divide the mixture into 8 equal portions. Shape each portion into a patty.
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Heat olive oil in a large skillet over medium heat. Cook the sausage patties for about 6-8 minutes per side until cooked through and golden brown.
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Serve hot and enjoy!
Nutrition
- Calories : 290kcal
- Total Fat : 22g
- Saturated Fat : 7g
- Cholesterol : 73mg
- Sodium : 660mg
- Total Carbohydrates : 1g
- Protein : 21g
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