How To Make Cucumber Dip
Need something to amp up the flavor on your appetizers? Look no further from our delicious dip recipes. Together with an array of sauce recipes, these delightful flavorings are sure to enhance any meal. We have a variety of recipes, from savory marinara sauces to sweet cinnamon dips. Pair off these yummy dip recipes with your favorite finger foods and snacks for a more delightful treat!
Serves:
Ingredients
- 1 large cucumber, peeled and grated
- 1 cup Greek yogurt
- 2 cloves garlic, minced
- 2 tbsp fresh dill, chopped
- 1 tbsp lemon juice
- Salt and pepper to taste
Instructions
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Place the grated cucumber in a fine-mesh sieve and squeeze out any excess liquid.
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In a mixing bowl, combine the squeezed cucumber, Greek yogurt, garlic, dill, lemon juice, salt, and pepper. Stir well to combine.
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Cover and refrigerate for at least 1 hour to allow the flavors to meld together.
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Serve chilled with your choice of vegetables, crackers, or pita bread.
Nutrition
- Calories : 72kcal
- Total Fat : 1g
- Saturated Fat : 0g
- Cholesterol : 3mg
- Sodium : 24mg
- Total Carbohydrates : 8g
- Dietary Fiber : 1g
- Sugar : 5g
- Protein : 8g
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