How To Make Greek Yogurt Parfait Recipe
A refreshing and healthy breakfast parfait made with Greek yogurt and fresh fruits.
Preparation: 10 minutes
Cooking: 0 minutes
Total: 10 minutes
Serves:
Ingredients
- 2 cups of Greek yogurt
- 2 cups of mixed fresh fruits (such as strawberries, blueberries, and bananas)
- 1/2 cup of granola
- 4 tbsp of honey
Instructions
-
In a bowl, mix the Greek yogurt and honey.
-
Layer the yogurt mixture and fresh fruits in glasses or bowls.
-
Top with granola.
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Serve chilled.
Nutrition
- Calories : 262kcal
- Total Fat : 3g
- Saturated Fat : 1g
- Cholesterol : 10mg
- Sodium : 61mg
- Total Carbohydrates : 44g
- Dietary Fiber : 3g
- Sugar : 35g
- Protein : 18g
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