Scorpion Bowl Recipe

Scorpion Bowl Recipe

How To Make Scorpion Bowl Recipe

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Preparation: 10 minutes
Cooking: 0 minutes
Total: 10 minutes

Serves:

Ingredients

  • 4 oz white rum
  • 2 oz dark rum
  • 4 oz pineapple juice
  • 4 oz orange juice
  • 2 oz lemon juice
  • 1 oz grenadine
  • 1 oz almond syrup
  • 1 cup crushed ice
  • Maraschino cherries for garnish
  • Pineapple slices for garnish
  • Lemon wedges for garnish

Instructions

  1. In a large pitcher, combine white rum, dark rum, pineapple juice, orange juice, lemon juice, grenadine, and almond syrup.

  2. Stir well to mix all the ingredients together.

  3. Fill four serving glasses with crushed ice.

  4. Pour the Scorpion Bowl mixture evenly into each glass.

  5. Garnish each glass with a maraschino cherry, pineapple slice, and a lemon wedge.

  6. Serve immediately and enjoy!

Nutrition

  • Calories : 196kcal
  • Total Fat : 0g
  • Saturated Fat : 0g
  • Cholesterol : 0mg
  • Sodium : 11mg
  • Total Carbohydrates : 12g
  • Dietary Fiber : 0g
  • Sugar : 8g
  • Protein : 0g
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