How To Make The Ultimate Makeover: Blueberry Trifle
Make a classic English dessert at the comfort of your own kitchen with our delectable trifle recipes! If you’re looking to serve something fruity and delicious but don’t want the usual cake, then trifles are a perfect choice. They’re perfect for tea time, snacks, parties, and just about any kind of celebration. We have all kinds of trifle recipes for you, from caramel chocolates to mixed berries.
Serves:
Ingredients
- 2 cups low-fat Greek yogurt
- 1/4 cup honey (or to taste)
- 1 tsp vanilla extract
- 2 cups blueberries (fresh or frozen)
- 1 cup granola
- Fresh mint leaves for garnish
Instructions
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In a medium bowl, combine Greek yogurt, honey, and vanilla extract. Mix well.
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In serving glasses or bowls, layer the blueberries, Greek yogurt mixture, and granola. Repeat the layers until all ingredients are used.
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Finish with a dollop of Greek yogurt on top and garnish with fresh mint leaves.
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Serve immediately or refrigerate for later.
Nutrition
- Calories : 220kcal
- Total Fat : 3g
- Saturated Fat : 0g
- Cholesterol : 0mg
- Sodium : 75mg
- Total Carbohydrates : 39g
- Dietary Fiber : 4g
- Sugar : 23g
- Protein : 13g
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