Lemon Vodka Jellies Recipe

Lemon Vodka Jellies Recipe

How To Make Lemon Vodka Jellies

Jelly desserts don’t always have to mean ordinary gelatin dishes in cups. With our tasty jelly recipes, a jelly dessert will make you become the talk of the town before you know it.

Preparation: 15 minutes
Cooking: 5 minutes
Total: 20 minutes

Serves:

Ingredients

  • 1 1/2 cups lemonade
  • 1/4 cup vodka
  • 1/4 cup sugar
  • 2 tbsp gelatin powder
  • Lemon slices, for garnish

Instructions

  1. In a saucepan, heat the lemonade and sugar until the sugar dissolves completely.

  2. Sprinkle the gelatin powder over the lemonade mixture and let it sit for 5 minutes to bloom.

  3. Stir in the vodka until well combined.

  4. Heat the mixture over low heat, stirring constantly, until the gelatin completely dissolves.

  5. Remove from heat and pour the mixture into serving glasses or molds.

  6. Place lemon slices on top for garnish.

  7. Refrigerate for at least 2 hours or until set.

  8. Serve chilled and enjoy!

Nutrition

  • Calories : 135kcal
  • Total Fat : 0g
  • Saturated Fat : 0g
  • Cholesterol : 0mg
  • Sodium : 15mg
  • Total Carbohydrates : 15g
  • Dietary Fiber : 0g
  • Sugar : 14g
  • Protein : 0g
Want to share your experience making these zesty Lemon Vodka Jellies or discuss variations on the recipe? Join the conversation in the Recipe Sharing forum!

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