How To Make Easy Vanilla Ice Cream
There’s nothing sweeter to beat the heat than a nice, cool and lush ice cream. Our ice cream recipes are a must-try in the summer. Whip up a bunch of yummy flavors from classic chocolate to unique pink guava, and more. Chill and relax with your favorite flavors by trying out our ice cream recipes today!
Serves:
Ingredients
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 1 tablespoon vanilla extract
Instructions
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In a mixing bowl, whisk together the heavy cream, whole milk, sugar, and vanilla extract until the sugar is fully dissolved and the mixture is well combined.
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Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
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Once churned, transfer the ice cream to a lidded container and freeze for at least 4 hours or until firm.
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Serve the easy vanilla ice cream in bowls or cones and enjoy!
Nutrition
- Calories : 400kcal
- Total Fat : 32g
- Saturated Fat : 20g
- Cholesterol : 122mg
- Sodium : 60mg
- Total Carbohydrates : 27g
- Dietary Fiber : 0g
- Sugar : 24g
- Protein : 3g
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