How To Make Brownie in a Mug with Ice Cream
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Serves:
Ingredients
- 4 tbsp all-purpose flour
- 4 tbsp granulated sugar
- 2 tbsp unsweetened cocoa powder
- 2 tbsp vegetable oil
- 2 tbsp milk
- 1/4 tsp vanilla extract
- 4 scoops of your favorite ice cream
Instructions
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In a microwave-safe mug, whisk together the flour, sugar, and cocoa powder.
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Add the vegetable oil, milk, and vanilla extract to the mug, and mix until well combined.
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Microwave the mug on high for 1 to 2 minutes, or until the brownie has risen and is set in the middle.
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Let the brownie cool for a minute, then top with a scoop of ice cream.
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Serve immediately and enjoy!
Nutrition
- Calories : 360kcal
- Total Fat : 13g
- Saturated Fat : 2g
- Cholesterol : 0mg
- Sodium : 35mg
- Total Carbohydrates : 57g
- Dietary Fiber : 3g
- Sugar : 38g
- Protein : 4g
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