How To Make Maple Cream Cheese Frosting
Sweet, creamy, and oh so irresistible! Make your own frosting with our saccharine variety of frosting recipes. They work amazingly on pastries and cakes to make them even tastier and aesthetically beautiful. Whip up the simple flavors like chocolate and peanut butter. You can also choose from a unique range of flavors like penuche, spiced cinnamon maple frosting, and more! Try these frosting recipes out for your next sweet adventure today.
Serves:
Ingredients
- 8 oz cream cheese, softened
- 1/2 cup unsalted butter, softened
- 2 cups powdered sugar
- 2 tbsp maple syrup
- 1 tsp vanilla extract
Instructions
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In a mixing bowl, beat the cream cheese and butter until creamy and smooth.
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Gradually add the powdered sugar and continue to beat until well combined.
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Add the maple syrup and vanilla extract, and beat until fully incorporated.
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Use the frosting to frost your favorite cake or cupcakes.
Nutrition
- Calories : 432kcal
- Total Fat : 29g
- Saturated Fat : 18g
- Cholesterol : 81mg
- Sodium : 192mg
- Total Carbohydrates : 43g
- Dietary Fiber : 0g
- Sugar : 42g
- Protein : 2g
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