Jets’ Cinnamon Stix Recipe

Jets’ Cinnamon Stix Recipe

How To Make Jets’ Cinnamon Stix Recipe

Warm and sweet, these cinnamon stix will satisfy any sweet tooth!

Preparation: 10 minutes
Cooking: 20 minutes
Total: 30 minutes

Serves:

Ingredients

  • 1 13.8 oz can refrigerated pizza dough
  • 2 tbsp unsalted butter, melted
  • 1/2 cup granulated sugar
  • 1 tsp cinnamon
  • 1/4 cup powdered sugar
  • 1 tbsp milk

Instructions

  1. Preheat oven to 400°F.

  2. Unroll pizza dough onto a lightly floured surface and cut into 8 long strips.

  3. Brush each strip with melted butter.

  4. In a small bowl, mix together granulated sugar and cinnamon.

  5. Sprinkle cinnamon sugar mixture over each strip of dough, making sure it is evenly distributed.

  6. Roll each strip into a spiral shape, pressing the ends to seal.

  7. Place each spiral onto a lined baking sheet.

  8. Bake for 15-20 minutes, until golden brown.

  9. In a separate bowl, whisk together powdered sugar and milk until smooth.

  10. Drizzle glaze over the warm cinnamon stix and serve immediately.

Nutrition

  • Calories : 328kcal
  • Total Fat : 10g
  • Saturated Fat : 5g
  • Cholesterol : 20mg
  • Sodium : 461mg
  • Total Carbohydrates : 57g
  • Dietary Fiber : 1g
  • Sugar : 36g
  • Protein : 3g
Want to share your experience making Jets' Cinnamon Stix or discuss variations on this delightful recipe? Join the conversation in our Recipe Sharing forum!

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