How To Make Hot Dog on a Stick’s Ketchup and Mustard Recipe
A classic American condiment combo to elevate your grilled hot dogs.
Preparation: 5 minutes
Cooking: 0 minutes
Total: 5 minutes
Serves:
Ingredients
- 1/2 cup ketchup
- 1/4 cup yellow mustard
- 1 tbsp apple cider vinegar
- 1 tbsp honey
- 1/4 tsp garlic powder
- 1/4 tsp onion powder
- salt and black pepper, to taste
Instructions
-
In a small bowl, whisk together ketchup, mustard, apple cider vinegar, and honey until well combined.
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Add garlic powder, onion powder, salt, and black pepper. Whisk until evenly incorporated.
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Serve alongside grilled hot dogs.
Nutrition
- N/A
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