How To Make Hot Dog on a Stick’s Fried Pickles Recipe
Crispy on the outside and crunchy on the inside! These fried pickles will make your taste buds dance.
Preparation: 10 minutes
Cooking: 15 minutes
Total: 25 minutes
Serves:
Ingredients
- 1 cup flour
- 1 tsp baking powder
- 1 tsp salt
- 1/2 tsp paprika
- 1/4 tsp cayenne pepper
- 1 cup milk
- 1 egg
- 1 jar pickles, sliced
- oil for frying
Instructions
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In a bowl, mix together flour, baking powder, salt, paprika, and cayenne pepper.
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In another bowl, whisk together milk and egg.
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Dip pickle slices into the milk mixture, then coat in the flour mixture.
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Heat oil in a pan to 375°F.
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Fry pickles until golden brown.
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Drain on paper towels and serve immediately.
Nutrition
- Calories : 353kcal
- Total Fat : 3g
- Saturated Fat : 1g
- Cholesterol : 52mg
- Sodium : 1635mg
- Total Carbohydrates : 67g
- Dietary Fiber : 4g
- Sugar : 4g
- Protein : 12g
Want to try your hand at making Hot Dog on a Stick's famous fried pickles at home? Head over to the Recipe Sharing section of our forum to discuss this delicious recipe and share your own tips and tricks!
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