What’s In Season – December

As the holiday season approaches, it’s the perfect time to embrace the bountiful and delicious produce available in December. From vibrant winter vegetables to juicy fruits, this month offers a wealth of culinary delights. Let’s explore what’s in season and bring some festive cheer to our plates!

1. Root Vegetables

December is the pinnacle of root vegetable season. Carrots, parsnips, turnips, and beets take center stage with their earthy flavors and hearty textures. These versatile veggies can be roasted, mashed, or added to soups and stews for a comforting winter meal.

2. Citrus Fruits

When the weather turns cold, citrus fruits come to the rescue with their vibrant colors and invigorating flavors. Oranges, lemons, grapefruits, and tangerines are bursting with vitamin C and add a refreshing touch to both sweet and savory dishes. Squeeze some fresh citrus juice over salads or desserts, or enjoy them as a snack for a zesty boost of goodness.

3. Brussels Sprouts

Brussels sprouts are at their finest in December. These mini cabbages offer a delightful combination of crispiness and nutty flavors. Roast them with a drizzle of olive oil, add them to stir-fries, or sauté them with garlic and bacon for a tasty side dish. Give these little greens another chance to win you over with their deliciousness!

4. Pomegranates

Nothing says December like the ruby-red jewels of pomegranates. Bursting with antioxidants, pomegranates add a sweet and tangy flavor to both sweet and savory dishes. Sprinkle the arils (the juicy red seeds) over salads, desserts, or even roasted vegetables to add a pop of color and a burst of freshness.

5. Chestnuts

Roasting chestnuts on an open fire may be a classic holiday tradition, but they can also be incorporated into a wide range of recipes. Whether used in stuffings, soups, or desserts, chestnuts offer a rich and nutty taste that adds a touch of warmth to any dish. Get creative and explore the unique flavors of chestnuts this December!

6. Cranberries

The tart and vibrant cranberries are a staple of holiday celebrations. Whether used in sauces, baked goods, or cocktails, these little red berries add a tangy punch that balances out sweet flavors. Experiment with cranberry relishes, cranberry-studded desserts, or simply savor their tartness in a refreshing glass of cranberry juice.

7. Winter Squash

Winter squash varieties like butternut, acorn, and spaghetti squash are abundant in December. These hearty and versatile vegetables can be roasted, stuffed, or turned into comforting soups. Their sweet and nutty flavors are perfect for warming up during the chilly winter months.

This December, let’s embrace the seasonal produce available and infuse our meals with the flavors of the holiday season. From root vegetables to citrus fruits, the options are endless for creating delicious and festive dishes. Get inspired, head to your local farmers’ market, and make the most of what’s in season this December!

Discover what fresh, seasonal ingredients are at their peak in December and share your favorite ways to use them in the Ingredients Spotlight forum.

FAQ:

What fruits are in season in December?

In December, you can find a variety of delicious fruits in season. Some of the fruits you can enjoy during this time include citrus fruits like oranges, grapefruits, and lemons. Apples, pears, and cranberries are also in season and make great additions to your holiday dishes. Additionally, persimmons, pomegranates, and kiwis are also available this time of year.

Are there any vegetables in season during December?

Absolutely! December offers a wonderful selection of seasonal vegetables. Root vegetables like potatoes, carrots, and turnips are at their prime. You can also find Brussels sprouts, winter squash, and broccoli. Leafy greens such as kale and spinach are also in abundance, perfect for hearty winter salads and soups.

Can I find any seafood in season in December?

Yes, December is a great time to enjoy various types of seafood. Some popular options include oysters, clams, mussels, and scallops. Winter is also peak season for fish like salmon, cod, and halibut. Take advantage of these seasonal delicacies to create amazing seafood dishes for your holiday gatherings.

What meats are in season during December?

December is a great time to indulge in a variety of meats for your festive meals. You can find excellent quality beef, lamb, and pork during this season. Poultry options like turkey, duck, and goose are also commonly enjoyed during the holiday season. These meats provide a rich and flavorful base for your holiday feasts.

Are there any nuts or seeds in season in December?

Yes, December is a great time to enjoy a variety of nuts and seeds. Walnuts, pecans, and chestnuts are in season during this time. Almonds, hazelnuts, and pistachios are also abundant and can be used in various sweet and savory recipes. Don’t forget about seeds like pumpkin seeds, which are delicious and nutritious additions to your dishes.

Can I find any herbs and spices in season during December?

While fresh herbs might be less abundant during the winter months, certain herbs and spices can still be found in season in December. Rosemary, thyme, sage, and bay leaves are some of the herbs that can add wonderful flavors to your holiday dishes. Spices like cinnamon, nutmeg, and cloves are also commonly used during this season to enhance the warmth and aroma of various recipes.

Are there any specific desserts in season during December?

December is known for its festive desserts that highlight the flavors of the season. Classic treats like apple pie, cranberry crumble, and gingerbread cookies are popular choices. Other desserts that can be enjoyed during this time include fruitcakes, pumpkin pies, and peppermint-flavored sweets. These sweet treats are perfect for adding a touch of indulgence to your holiday celebrations.

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Abby Marcelino

Abby is a writer, editor, and a fan of ASMR mukbang and cooking videos. Her family has been in the food industry for years and she has been working for their business as a part-time quality assurance officer and content creator. She is addicted to all things dairy and carbs, most especially cheese and bread.