Delicious and Easy Stuffed Chicken Breast Recipe
Are you looking for a tasty and impressive dish to serve at your next dinner party? Look no further than this delicious stuffed chicken breast recipe. Stuffed with flavorful ingredients and baked to perfection, this dish is sure to impress your guests and leave them asking for more.
Ingredients:
- 4 boneless, skinless chicken breasts
- 1 cup spinach, chopped
- 1/2 cup sun-dried tomatoes, chopped
- 1/2 cup feta cheese, crumbled
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- Salt and pepper to taste
- 2 tablespoons olive oil
Instructions:
- Preheat your oven to 375°F (190°C).
- Using a sharp knife, carefully slice a pocket into the side of each chicken breast.
- In a mixing bowl, combine the chopped spinach, sun-dried tomatoes, feta cheese, garlic, oregano, salt, and pepper.
- Stuff each chicken breast with the spinach and feta mixture, being careful not to overfill.
- Secure the openings of the chicken breasts with toothpicks to keep the filling inside.
- Heat the olive oil in a large oven-safe skillet over medium-high heat.
- Place the stuffed chicken breasts in the skillet and cook for 3-4 minutes on each side, or until golden brown.
- Transfer the skillet to the preheated oven and bake for 20-25 minutes, or until the chicken is cooked through.
- Once cooked, remove the toothpicks and serve the stuffed chicken breasts hot.
This stuffed chicken breast recipe is a great way to elevate your dinner game and impress your friends and family. The combination of flavors and textures will have everyone coming back for seconds. Serve the stuffed chicken breasts with a side of roasted vegetables or a fresh salad for a complete and satisfying meal.
So, next time you’re in the mood for a delicious and easy-to-make dish, give this stuffed chicken breast recipe a try. You won’t be disappointed!
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