How To Bake Pineapple Upside-Down Cake In A Glass Pan

Delicious Pineapple Upside-Down Cake in a Glass Pan

Are you ready to bake a mouthwatering pineapple upside-down cake in a glass pan? This classic dessert is a perfect combination of sweet pineapple, moist cake, and a caramelized topping. Baking it in a glass pan allows you to see the beautiful layers as it bakes to perfection. Follow these simple steps to create a delectable treat that will impress your family and friends.

Ingredients:

• 1/4 cup unsalted butter
• 2/3 cup packed brown sugar
• 1 can (20 ounces) pineapple slices in juice, drained, juice reserved
• Maraschino cherries
• 1 1/3 cups all-purpose flour
• 1 cup granulated sugar
• 1/3 cup shortening
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon salt
• 1/2 cup milk
• 1 teaspoon vanilla extract
• 1 egg

Instructions:

1. Preheat your oven to 350°F (175°C).
2. Melt the butter in the microwave or on the stovetop and pour it into the bottom of the glass pan.
3. Sprinkle the brown sugar evenly over the melted butter.
4. Arrange the pineapple slices on top of the brown sugar, placing a cherry in the center of each slice.
5. In a mixing bowl, combine the flour, granulated sugar, shortening, baking powder, salt, milk, vanilla extract, and egg. Beat on low speed for 30 seconds, then on high speed for 3 minutes, scraping the bowl occasionally.
6. Pour the batter over the pineapple slices in the glass pan, spreading it evenly.
7. Bake for 50 to 55 minutes or until a toothpick inserted in the center comes out clean.
8. Allow the cake to cool for 5 minutes, then carefully invert it onto a serving plate.
9. Let the cake cool before serving, and enjoy!

Now that you have the recipe and instructions, it’s time to gather your ingredients and start baking. The aroma of the caramelized pineapple and cherries will fill your kitchen as the cake bakes to golden perfection. Serve it warm with a scoop of vanilla ice cream for an extra special treat. Your family and friends will be impressed by your baking skills, and this pineapple upside-down cake will become a favorite dessert in your home.

So, what are you waiting for? Get your glass pan ready and start baking this delightful pineapple upside-down cake today!