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Delicious and Easy: Baking Chicken Drumsticks in an Air Fryer
Chicken drumsticks are a popular and affordable cut of meat that can be cooked in a variety of ways. One of the easiest and most delicious methods is to bake them in an air fryer. This cooking technique results in crispy, flavorful drumsticks that are sure to be a hit with your family and friends. Here’s how to do it:
Ingredients:
- Chicken drumsticks
- Olive oil
- Salt
- Pepper
- Garlic powder
- Paprika
- Optional: your favorite herbs and spices
Instructions:
- Preheat your air fryer to 400°F (200°C).
- Pat the chicken drumsticks dry with paper towels.
- Place the drumsticks in a large bowl and drizzle with olive oil. Toss to coat evenly.
- Season the drumsticks with salt, pepper, garlic powder, paprika, and any other herbs or spices you like.
- Place the drumsticks in the air fryer basket in a single layer, making sure they are not touching.
- Cook the drumsticks for 25-30 minutes, flipping them halfway through the cooking time, until they are golden brown and crispy.
- Check the internal temperature of the drumsticks with a meat thermometer. They should reach 165°F (74°C) to ensure they are fully cooked.
- Once they are done, remove the drumsticks from the air fryer and let them rest for a few minutes before serving.
That’s it! In just a few simple steps, you can have delicious, crispy chicken drumsticks that are sure to be a hit with your family and friends. Feel free to serve them with your favorite dipping sauces or alongside some tasty sides for a complete meal. Enjoy!
So, the next time you’re looking for a quick and easy dinner option, consider baking chicken drumsticks in your air fryer. You won’t be disappointed!
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