How To Bake A Sugar Cookie

Delicious and Easy Sugar Cookie Recipe

Are you looking for a simple and delightful treat to satisfy your sweet tooth? Look no further than this amazing sugar cookie recipe! With just a few basic ingredients and some easy steps, you can create mouthwatering sugar cookies that are perfect for any occasion. Whether you’re baking for a special event or just craving a homemade treat, these cookies are sure to be a hit.

Ingredients:

• 1 cup unsalted butter, softened
• 1 cup granulated sugar
• 1 teaspoon vanilla extract
• 1 large egg
• 2 teaspoons baking powder
• 3 cups all-purpose flour
• 1/2 teaspoon salt

Instructions:

1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. Cream together the softened butter and granulated sugar in a large mixing bowl until light and fluffy.
3. Beat in the egg and vanilla extract until well combined.
4. In a separate bowl, sift together the flour, baking powder, and salt.
5. Gradually add the dry ingredients to the wet ingredients, mixing until a dough forms.
6. Roll the dough into small balls and place them on the prepared baking sheet.
7. Flatten each ball with the bottom of a glass or a fork to create a round cookie shape.
8. Bake in the preheated oven for 8-10 minutes, or until the edges are lightly golden.
9. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Once your sugar cookies are cooled, you can get creative with decorating them. Whether you prefer a simple dusting of powdered sugar or want to get artistic with icing and sprinkles, the options are endless. These cookies are perfect for any holiday or celebration, and they also make a wonderful homemade gift for friends and family.

So, what are you waiting for? Gather your ingredients and get ready to bake up a batch of these irresistible sugar cookies. Whether you’re a baking novice or a seasoned pro, this recipe is guaranteed to deliver delicious results every time. Enjoy!