Ham In The Crock Pot

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Ham In The Crock Pot

Ham in the Crock Pot: A Delicious and Easy Recipe

If you’re looking for a hassle-free and delicious way to cook ham, look no further than using your crock pot. Slow cooking the ham in the crock pot allows the flavors to meld together beautifully, resulting in a tender and juicy centerpiece for your meal. Whether you’re hosting a holiday gathering or simply craving a comforting dish, ham in the crock pot is sure to satisfy your taste buds.

Why Choose a Crock Pot?

Using a crock pot has several advantages when it comes to cooking ham:

  • The slow cooking process ensures that the ham remains moist and tender.
  • You can set it and forget it – no need to constantly monitor the cooking process.
  • The crock pot allows the flavors to develop over time, resulting in a rich and flavorful ham.
  • Cooking in a crock pot helps to free up oven space, which is especially useful during busy holiday cooking sessions.

Ingredients:

  • 1 ham (choose your favorite type and size)
  • 1 cup brown sugar
  • 1/2 cup honey
  • 1/4 cup Dijon mustard
  • 1/4 cup apple cider vinegar
  • 1 teaspoon ground cloves
  • 1 teaspoon ground cinnamon

Instructions:

  1. Place the ham in the crock pot, flat side down.
  2. In a bowl, mix together the brown sugar, honey, Dijon mustard, apple cider vinegar, ground cloves, and ground cinnamon.
  3. Pour the mixture over the ham, ensuring it is evenly coated.
  4. Cover the crock pot and cook the ham on low heat for 6-8 hours or on high heat for 3-4 hours, until it reaches an internal temperature of 145°F (63°C).
  5. Once cooked, remove the ham from the crock pot and let it rest for a few minutes.
  6. Carve and serve your delicious ham, alongside your favorite side dishes.

Pro tip: To enhance the flavors even more, you can baste the ham with the cooking juices during the last hour of cooking.

Additional Tips:

  • Choose a ham with the bone-in for added flavor and moisture.
  • If you prefer a glaze on your ham, you can remove it from the crock pot during the last hour of cooking, place it on a baking sheet, and broil it in the oven for a few minutes until the glaze caramelizes.
  • Leftover ham can be stored in the refrigerator for up to 4 days. It makes delicious sandwiches, salads, and can even be used in soups.

So, if you’re looking for an effortless way to cook a succulent and flavorful ham, give the crock pot method a try. With minimal preparation and maximum taste, ham in the crock pot is sure to become a favorite go-to recipe for any occasion. Enjoy!

Share your experiences and tips for making Slow Cooker and Crock Pot Recipes in the Cooking Techniques forum section. Join the discussion on “Ham In The Crock Pot” and let us know how it turned out for you!
FAQ:
Can I put a whole ham in the crock pot?
Yes, you can definitely put a whole ham in the crock pot. However, make sure that the ham is the right size to fit in your crock pot comfortably. Trim off any excess fat or skin if needed.
How long should I cook a ham in the crock pot?
The cooking time for a ham in the crock pot will vary depending on its size and your desired level of tenderness. As a general guideline, cook a small ham for approximately 4-6 hours on low heat, while a larger ham may take 6-8 hours.
Should I add liquid to the crock pot when cooking ham?
Yes, it is recommended to add some form of liquid to the crock pot when cooking ham. This can be water, chicken broth, apple juice, or even a mix of your favorite herbs and spices. It helps to keep the ham moist and adds flavor.
Can I glaze the ham while it’s cooking in the crock pot?
While it is possible to glaze the ham while it’s cooking in the crock pot, it’s not the most ideal method. The glaze may not have the chance to caramelize and form a nice crust due to the moist cooking environment. It’s better to apply the glaze towards the end of the cooking time and finish it under the broiler for a few minutes for that perfect glaze.
Should I cook the ham on low or high heat in the crock pot?
For best results, it is recommended to cook the ham on low heat in the crock pot. This allows the flavors to develop slowly and ensures a tender texture. Cooking on high heat may result in a tougher ham.
Can I cook a frozen ham in the crock pot?
While it is possible to cook a frozen ham in the crock pot, it is generally not recommended. Thawing the ham before cooking will ensure even cooking and better results. It is safer to thaw the ham in the refrigerator overnight before placing it in the crock pot.
Can I cook other ingredients alongside the ham in the crock pot?
Yes, you can cook other ingredients alongside the ham in the crock pot. Vegetables like potatoes, carrots, and onions, as well as fruits like pineapple chunks, can be added to enhance the flavors and create a complete meal. Make sure to adjust the cooking time accordingly to ensure everything is cooked to perfection.

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