How To Make Cracked Potato Salad
Salads are great for integrating your daily dose of healthy greens into your meals. Check out these salad recipes to throw together a salad that’s not only healthy, but also delicious as well!
Serves:
Ingredients
- 4 medium-sized potatoes, peeled and cubed
- 2 boiled eggs, chopped
- 1/4 cup mayonnaise
- 2 tablespoons Dijon mustard
- 1 tablespoon apple cider vinegar
- 1 tablespoon cracked black pepper
- 1/2 teaspoon salt
- 2 green onions, thinly sliced
- 1/4 cup chopped fresh parsley
Instructions
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Boil the potato cubes in a pot of salted water until tender. Drain and let cool slightly.
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In a large bowl, combine the mayonnaise, Dijon mustard, apple cider vinegar, cracked black pepper, and salt.
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Add the potatoes, chopped boiled eggs, green onions, and parsley to the bowl. Gently toss until well coated.
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Serve immediately or refrigerate for at least 1 hour to allow the flavors to meld.
Nutrition
- Calories : 220kcal
- Total Fat : 12g
- Saturated Fat : 2g
- Cholesterol : 93mg
- Sodium : 420mg
- Total Carbohydrates : 25g
- Dietary Fiber : 4g
- Sugar : 2g
- Protein : 7g
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