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Carrot Lemonade Recipe

Carrot Lemonade Recipe
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Photos of Carrot Lemonade Recipe

How To Make Carrot Lemonade

If you’ve got an obsession with juicing, don’t worry, because you’re not the only one. Take a look at these thirst-quenching juice recipes for some juice ideas that are tasty and undeniably healthy.

Preparation: 10 minutes
Cooking: 0 minutes
Total: 10 minutes

Serves:

Ingredients

  • 4 large carrots, peeled and chopped
  • 2 lemons, juiced
  • 4 cups cold water
  • 1/4 cup honey or preferred sweetener
  • Ice cubes

Instructions

  1. In a blender, combine the chopped carrots and lemon juice. Blend until smooth.

  2. Pour the carrot-lemon mixture into a pitcher. Add cold water and honey. Stir well to combine.

  3. Fill serving glasses with ice cubes and pour the carrot lemonade over the ice.

  4. Garnish with lemon slices, if desired.

  5. Serve chilled and enjoy!

Nutrition

  • Calories : 90kcal
  • Total Fat : 0g
  • Saturated Fat : 0g
  • Cholesterol : 0mg
  • Sodium : 24mg
  • Total Carbohydrates : 24g
  • Dietary Fiber : 3g
  • Sugar : 17g
  • Protein : 1g
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