How To Make Raspberry Gin Recipe
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Serves:
Ingredients
- 2 cups fresh raspberries
- 8 oz gin
- 4 tbsp simple syrup
- Juice of 1 lemon
- Ice cubes
- Fresh mint leaves, for garnish
Instructions
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In a blender, puree the raspberries until smooth.
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Strain the raspberry puree through a fine mesh sieve to remove the seeds.
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In a pitcher, combine the raspberry puree, gin, simple syrup, and lemon juice.
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Stir well to mix all the ingredients.
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Fill each serving glass with ice cubes.
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Pour the raspberry gin mixture over the ice cubes.
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Garnish with fresh mint leaves.
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Serve immediately and enjoy!
Nutrition
- Calories : 195kcal
- Total Fat : 0.5g
- Sodium : 4mg
- Total Carbohydrates : 32g
- Dietary Fiber : 8g
- Sugar : 20g
- Protein : 2g
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