How To Roast A Honey Ham

How to Roast a Delicious Honey Ham

Roasting a honey ham is a wonderful way to bring out the rich flavors and succulent texture of this classic holiday dish. Whether you’re hosting a festive gathering or simply craving a comforting meal, roasting a honey ham is a surefire way to impress your guests or treat yourself to a delicious feast. Follow these simple steps to roast a mouthwatering honey ham that will have everyone coming back for seconds!

Ingredients:

• 1 pre-cooked honey ham
• 1 cup brown sugar
• 1/2 cup honey
• 1/4 cup Dijon mustard
• 1 teaspoon ground cloves
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1/4 teaspoon ground allspice

Instructions:

1. Preheat your oven to 325°F (165°C).
2. Remove the honey ham from its packaging and place it in a roasting pan.
3. Score the surface of the ham by making shallow cuts in a diamond pattern with a sharp knife. This will help the glaze penetrate the meat and create a beautiful presentation.
4. In a small saucepan, combine the brown sugar, honey, Dijon mustard, ground cloves, ground cinnamon, ground nutmeg, and ground allspice. Heat the glaze over medium heat, stirring constantly, until the sugar is completely dissolved.
5. Brush the glaze over the surface of the ham, making sure to coat it evenly.
6. Cover the roasting pan with aluminum foil and place it in the preheated oven.
7. Roast the ham for approximately 10-12 minutes per pound, or until the internal temperature reaches 140°F (60°C).
8. Remove the foil during the last 20-30 minutes of cooking to allow the glaze to caramelize and form a delicious crust.
9. Once the ham is fully cooked, remove it from the oven and let it rest for 10-15 minutes before carving.
10. Slice the ham and serve it with your favorite sides and garnishes.

With these easy-to-follow steps, you can roast a delectable honey ham that will be the highlight of any meal. The combination of sweet honey, warm spices, and tender ham creates a truly irresistible flavor that is perfect for any occasion. Whether it’s a holiday feast or a casual dinner with loved ones, a roasted honey ham is a timeless classic that never fails to satisfy.

So, the next time you’re craving a comforting and indulgent dish, consider roasting a honey ham and savoring every delicious bite. Your taste buds will thank you!