How To Make Nutmeg and Clove Roasted Ham Recipe
A succulent, aromatic ham infused with the warm flavors of nutmeg and clove.
Serves:
Ingredients
- 1 small ham (4-5 lbs)
- 1 tsp ground nutmeg
- 1 tsp ground cloves
- 1/4 cup brown sugar
- 1/4 cup honey
- 1/4 cup Dijon mustard
Instructions
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Preheat oven to 325°F.
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Score the ham in a diamond pattern.
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In a small bowl, combine the nutmeg, cloves, and brown sugar.
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Rub the spice mixture over the entire surface of the ham.
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In another small bowl, mix together the honey and Dijon mustard until well-combined.
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Brush the honey-mustard mixture over the ham.
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Roast the ham for 2 hours, or until cooked through.
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Let the ham rest for 15 minutes before slicing and serving.
Nutrition
- Calories : 551kcal
- Total Fat : 28g
- Saturated Fat : 9g
- Cholesterol : 191mg
- Sodium : 2451mg
- Total Carbohydrates : 22g
- Dietary Fiber : 0g
- Sugar : 21g
- Protein : 52g
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