How To Make Chicken Parmesan

How to Make Chicken Parmesan: A Delicious and Easy Recipe

Welcome to our blog post on how to make the classic Italian dish, Chicken Parmesan! If you have always wanted to recreate this flavorful and comforting dish in your own kitchen, you’ve come to the right place. In this article, we will guide you through the steps of making delicious Chicken Parmesan that will impress your family and friends. So, let’s get started!

Ingredients You’ll Need:

• 4 boneless, skinless chicken breasts
• 1 cup breadcrumbs
• 1/2 cup grated Parmesan cheese
• 1 teaspoon dried oregano
• 1 teaspoon garlic powder
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 2 eggs
• 1 cup marinara sauce
• 1 cup shredded mozzarella cheese
• Fresh basil leaves for garnish
• Olive oil for frying

Directions:

1. Pound the chicken breasts: Place the chicken breasts between two sheets of plastic wrap and use a meat mallet or a rolling pin to pound them to an even thickness of about 1/2 inch. This step ensures that the chicken cooks evenly and stays tender.
2. Prepare the breading: In a shallow dish, combine the breadcrumbs, grated Parmesan cheese, dried oregano, garlic powder, salt, and black pepper. Mix well to combine.
3. Coat the chicken: In another dish, beat the eggs until well combined. Dip each chicken breast into the beaten eggs, allowing any excess egg to drip off, then coat the chicken with the breadcrumb mixture, pressing gently to adhere.
4. Fry the chicken: Heat olive oil in a large skillet over medium heat. Add the breaded chicken breasts and cook for about 5 minutes per side, or until golden brown and cooked through.
5. Add the marinara sauce and cheese: Preheat your oven to 375°F (190°C). Transfer the fried chicken breasts to a baking dish. Spoon marinara sauce over each chicken breast and sprinkle shredded mozzarella cheese on top.
6. Bake to perfection: Bake the chicken Parmesan in the preheated oven for about 15 minutes, or until the cheese is melted and bubbly.
7. Garnish and serve: Once the Chicken Parmesan is cooked to perfection, remove it from the oven and sprinkle some fresh basil leaves on top for a pop of freshness and flavor. Serve with your favorite pasta or a green salad for a complete meal.

There you have it – a simple and delicious Chicken Parmesan recipe that you can easily make at home. This classic Italian dish is sure to impress your loved ones and satisfy your cravings. Enjoy!

Remember, cooking is all about experimentation and personal preference, so feel free to add your own twist to this recipe. Whether you decide to spice it up with some red pepper flakes or add a sprinkle of Parmesan on top, make it your own. Buon appetito!