Grilling the Perfect Bacon Wrapped Filet Mignon
Welcome to the ultimate guide on grilling the perfect bacon wrapped filet mignon! This delicious and elegant dish is a favorite for special occasions and gatherings. With the right techniques and a little bit of know-how, you can impress your guests with a mouthwatering bacon wrapped filet mignon hot off the grill.
Choosing the Right Cut
When it comes to grilling a bacon wrapped filet mignon, the first step is to choose the right cut of meat. Look for high-quality filet mignon steaks that are well-marbled and about 1 1/2 inches thick. The marbling will add flavor and juiciness to the steak, while the thickness will ensure even cooking on the grill.
Preparing the Filet Mignon
Before wrapping the filet mignon in bacon, it’s essential to season the steak generously with salt and pepper. You can also add your favorite steak seasoning for an extra kick of flavor. Let the steak sit at room temperature for about 30 minutes to ensure even cooking.
Wrapping in Bacon
Now comes the fun part – wrapping the filet mignon in bacon! Use high-quality bacon that is not too thin, as it may overcook on the grill. Wrap each filet mignon with a slice of bacon and secure it with toothpicks to hold the bacon in place during grilling.
Preheating the Grill
Preheat your grill to medium-high heat. It’s important to have a well-heated grill to ensure a perfect sear on the outside of the filet mignon while keeping the inside juicy and tender.
Grilling the Filet Mignon
Place the bacon wrapped filet mignon on the grill and cook for about 4-5 minutes per side for medium-rare, or adjust the cooking time according to your desired level of doneness. Avoid pressing down on the steak with a spatula, as this can release the juices and result in a less juicy steak.
Let it Rest
Once the filet mignon is done grilling, remove it from the heat and let it rest for a few minutes. This allows the juices to redistribute throughout the steak, ensuring a tender and flavorful bite with every slice.
Serving the Perfect Bacon Wrapped Filet Mignon
Now that your bacon wrapped filet mignon is perfectly grilled, it’s time to serve and enjoy! Consider pairing it with a side of grilled asparagus or a baked potato for a complete and satisfying meal.
Conclusion
Grilling a bacon wrapped filet mignon is a surefire way to impress your guests and elevate any gathering. With the right cut of meat, proper seasoning, and expert grilling techniques, you can achieve a perfectly grilled bacon wrapped filet mignon that is juicy, flavorful, and downright irresistible. So fire up the grill and get ready to savor every delicious bite of this classic steakhouse favorite!
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