How To Cook White Castle Sliders

Unlock the Secret to Perfect White Castle Sliders at Home!

Are you a fan of White Castle sliders? Those bite-sized burgers with their iconic square shape and delicious flavor are hard to resist. If you’ve ever wondered how to recreate these mouthwatering sliders in the comfort of your own kitchen, you’re in luck! We’re here to share the secret recipe and step-by-step instructions to cook your very own White Castle sliders. Get ready to impress your friends and family with this crowd-pleasing dish!

Ingredients You’ll Need:

• 1 pound ground beef
• 1 small onion, finely diced
• Slider buns (dinner rolls work well)
• American cheese slices
• Pickle slices
• Mustard and ketchup (optional)
• Salt and pepper to taste

Instructions:

1. Preheat your oven to 350°F (175°C).
2. In a large bowl, combine the ground beef, finely diced onions, salt, and pepper. Mix until well combined but avoid overmixing, as it can make the sliders tough.
3. Transfer the meat mixture onto a baking sheet lined with parchment paper. Spread the mixture evenly using a spatula or your hands, creating a thin layer.
4. Using a knife or a pizza cutter, carefully cut the meat into small squares, roughly the size of slider buns.
5. Bake the meat in the preheated oven for about 15-20 minutes or until fully cooked. Make sure to drain any excess grease before moving on to the next step.
6. While the meat is baking, lightly toast the slider buns in a toaster or under the broiler.
7. Once the meat is cooked and the buns are toasted, it’s time to assemble your White Castle sliders. Place a square of meat on the bottom half of each bun.
8. Top the meat with a slice of American cheese and a few pickle slices. Add mustard and ketchup if desired.
9. Place the top bun on each slider and press gently to secure all the delicious ingredients together.
10. For the authentic White Castle experience, steam your sliders by wrapping them in aluminum foil and placing them on a preheated griddle or skillet for a couple of minutes. This will help recreate that signature melt-in-your-mouth texture.
11. Serve your homemade White Castle sliders hot and enjoy the irresistible combination of flavors!

Now that you know the secret to cooking White Castle sliders at home, you can indulge in these miniature masterpieces anytime you crave them. Whether it’s a casual gathering, a game night, or simply a desire for a delicious snack, these sliders are sure to satisfy. Remember to share this recipe with your fellow slider enthusiasts and spread the joy of homemade White Castle sliders!