How To Cook Marinated Beef Tips

Deliciously Savory: Cooking Marinated Beef Tips

Are you ready to tantalize your taste buds with a mouthwatering dish? Look no further than marinated beef tips! This culinary delight is bursting with flavor and is sure to impress your guests. In this article, we will guide you through the step-by-step process of cooking marinated beef tips that will have everyone asking for seconds.

Ingredients You’ll Need:

• 1 pound of beef tips
• 1/4 cup of soy sauce
• 2 tablespoons of Worcestershire sauce
• 2 cloves of minced garlic
• 1 tablespoon of brown sugar
• 1 teaspoon of black pepper
• 1/2 teaspoon of paprika
• 1/4 teaspoon of cayenne pepper
• 2 tablespoons of olive oil
• 1 tablespoon of butter

Step 1: Marinating the Beef Tips

Start by combining the soy sauce, Worcestershire sauce, minced garlic, brown sugar, black pepper, paprika, and cayenne pepper in a bowl. Mix well until all the ingredients are combined. Place the beef tips in a Ziploc bag and pour the marinade over them. Seal the bag and refrigerate for at least 2 hours, or overnight for maximum flavor.

Step 2: Cooking the Beef Tips

Remove the marinated beef tips from the refrigerator and let them sit at room temperature for about 30 minutes. This will ensure even cooking. Heat the olive oil and butter in a skillet over medium-high heat. Once the butter has melted and the skillet is hot, add the beef tips to the pan, making sure not to overcrowd them.

Cook the beef tips for about 4-5 minutes per side, or until they develop a beautifully browned crust. Be sure to adjust the cooking time based on your desired level of doneness. For a medium-rare result, aim for an internal temperature of around 135°F (57°C).

Step 3: Resting and Serving

Once the beef tips are cooked to your liking, transfer them to a plate and let them rest for a few minutes. This step allows the juices to redistribute throughout the meat, resulting in a more tender and flavorful bite.

To serve, arrange the marinated beef tips on a platter and garnish with a sprinkle of fresh herbs, such as parsley or chives. These succulent beef tips go perfectly with a side of roasted vegetables, creamy mashed potatoes, or a crisp garden salad.

Now that you know how to cook marinated beef tips, it’s time to grab your apron and get cooking! Whether you’re hosting a dinner party or simply treating yourself to a tasty meal, this recipe will surely become a family favorite. Enjoy the savory flavor and the satisfaction of preparing a delicious dish from scratch.