How To Cook Boneless Skinless Chicken Breast In Instant Pot

Mastering the Art of Cooking Tender and Juicy Boneless Skinless Chicken Breast in an Instant Pot

Are you a busy individual always on the lookout for quick and easy meal ideas? Look no further! Today, we’re here to guide you through the process of cooking delicious boneless skinless chicken breast in an Instant Pot. With the help of this versatile kitchen appliance, you’ll have a mouth-watering meal on the table in no time.

Why Choose the Instant Pot for Cooking Chicken Breast?

The Instant Pot has become a popular kitchen tool for its ability to speed up cooking times without compromising flavor. When it comes to cooking boneless skinless chicken breast, the Instant Pot is a game-changer. It helps to preserve moisture, resulting in a tender and juicy chicken breast every time. No more dry and overcooked chicken!

Let’s Get Cooking!

Follow these simple steps to prepare a perfectly cooked chicken breast that will leave your taste buds wanting more:

1. Start by seasoning your boneless skinless chicken breast with your favorite herbs, spices, and marinades. This step allows the flavors to infuse into the chicken, enhancing its taste.
2. Preheat your Instant Pot by selecting the “Sauté” function. Add a drizzle of olive oil to the pot and heat it up until shimmering. This will prevent the chicken from sticking and help create a beautiful sear.
3. Gently place the seasoned chicken breasts into the Instant Pot, ensuring they are evenly spaced apart. Brown each side for about 2-3 minutes until a golden crust forms. This step adds a wonderful depth of flavor to your chicken.
4. Once browned, remove the chicken breasts from the Instant Pot and set them aside temporarily.
5. Add a cup of chicken broth, water, or your preferred cooking liquid to the Instant Pot. This liquid will help create pressure and infuse the chicken with extra moisture.
6. Place a trivet or a steaming rack into the Instant Pot and then return the chicken breasts to the pot, arranging them on top of the trivet.
7. Secure the lid of the Instant Pot and set the pressure release valve to the sealing position.
8. Select the “Pressure Cook” or “Manual” function on your Instant Pot and set the cooking time. As a general rule, boneless skinless chicken breasts typically cook on high pressure for 6-8 minutes per 1-inch thickness. Adjust the cooking time according to the thickness of your chicken.
9. Once the cooking time is complete, allow the Instant Pot to release pressure naturally for 5-10 minutes. Then, carefully perform a quick pressure release by turning the pressure release valve to the venting position.
10. Remove the chicken breasts from the Instant Pot and let them rest for a few minutes before slicing or serving. This allows the juices to redistribute, resulting in a moist and flavorful chicken breast.

Unlocking the Possibilities

Now that you know the secrets to cooking boneless skinless chicken breast in an Instant Pot, the possibilities are endless! You can use your perfectly cooked chicken to create a variety of dishes such as salads, wraps, stir-fries, or even shred it for sandwiches. The tender and juicy chicken will elevate any meal to new heights.

The Instant Pot has revolutionized home cooking by making it faster and easier than ever. With a little practice and experimentation, you’ll soon be a pro at cooking boneless skinless chicken breast in your Instant Pot. Say goodbye to bland and dry chicken, and prepare to impress your friends and family with your culinary skills!