How To Broil Steaks With Mushroom Soup

Broiling Steaks with Mushroom Soup: A Delicious and Easy Recipe

Broiling steaks with mushroom soup is a fantastic way to create a delicious and savory dish that is sure to impress your family and friends. This simple recipe combines the rich flavors of steak with the creamy texture of mushroom soup, resulting in a mouthwatering meal that is perfect for any occasion.

Ingredients:

• 2 bone-in ribeye steaks
• Salt and pepper
• 1 can of cream of mushroom soup
• 1/2 cup of beef broth
• 1 tablespoon of olive oil
• 1 teaspoon of garlic powder
• 1 teaspoon of dried thyme
• 1/2 teaspoon of paprika

Instructions:

1. Preheat your broiler to high.
2. Season the steaks with salt and pepper on both sides.
3. In a small bowl, mix the cream of mushroom soup, beef broth, garlic powder, thyme, and paprika.
4. Heat the olive oil in an oven-safe skillet over high heat.
5. Sear the steaks for 2-3 minutes on each side until browned.
6. Pour the mushroom soup mixture over the steaks in the skillet.
7. Place the skillet under the broiler and cook for 5-7 minutes, or until the steaks reach your desired level of doneness.
8. Remove the skillet from the broiler and let the steaks rest for a few minutes before serving.

This broiled steak with mushroom soup recipe is incredibly easy to prepare and results in tender, flavorful steaks that are sure to become a family favorite. The combination of the rich, savory flavors of the steak with the creamy mushroom soup creates a dish that is both comforting and satisfying.

Whether you’re hosting a dinner party or simply looking for a delicious meal to enjoy at home, broiling steaks with mushroom soup is a great option. The simplicity of this recipe makes it perfect for busy weeknights, while the impressive flavors make it suitable for special occasions as well.

So, next time you’re craving a hearty and flavorful meal, consider broiling steaks with mushroom soup. With just a few simple ingredients and minimal prep time, you can create a restaurant-quality dish right in your own kitchen.

Give this recipe a try and savor the delicious combination of tender steak and creamy mushroom soup. Your taste buds will thank you!