How To Bake Salmon In The Oven With Foil

Easy and Delicious Oven-Baked Salmon Recipe

Salmon is a popular and nutritious fish that is rich in omega-3 fatty acids and protein. Baking salmon in the oven with foil is a simple and convenient way to prepare this delicious dish. Whether you are a seasoned chef or a beginner in the kitchen, this easy recipe will guide you through the process of creating a mouthwatering meal that is sure to impress your family and friends.

Ingredients:

• 4 salmon fillets
• 2 tablespoons olive oil
• 1 teaspoon salt
• 1 teaspoon black pepper
• 1 teaspoon garlic powder
• 1 lemon, sliced
• Fresh herbs (such as dill or parsley) for garnish

Instructions:

1. Preheat your oven to 375°F (190°C).
2. Place a sheet of aluminum foil on a baking sheet and lightly grease it with cooking spray or olive oil.
3. Place the salmon fillets on the foil and drizzle them with olive oil.
4. Season the salmon with salt, black pepper, and garlic powder, ensuring that the fillets are evenly coated with the seasonings.
5. Place the lemon slices on top of the salmon fillets to add a hint of citrus flavor.
6. Carefully seal the foil around the salmon, creating a packet to trap the moisture and flavors inside.
7. Place the baking sheet in the preheated oven and bake the salmon for 15-20 minutes, or until it is cooked through and flakes easily with a fork.
8. Once the salmon is cooked, carefully open the foil packet, being cautious of the hot steam that may escape.
9. Garnish the salmon with fresh herbs, such as dill or parsley, to add a pop of color and freshness to the dish.
10. Serve the oven-baked salmon with your favorite side dishes, such as roasted vegetables, steamed rice, or a crisp salad.

With just a few simple ingredients and easy-to-follow steps, you can create a delectable oven-baked salmon dish that is perfect for any occasion. Whether you are cooking for a weeknight dinner or hosting a special gathering, this recipe is sure to be a hit with everyone at the table. The foil helps to lock in the moisture and flavors, resulting in tender and flavorful salmon that will leave your taste buds craving for more.

So, the next time you’re in the mood for a healthy and satisfying meal, consider baking salmon in the oven with foil. It’s a hassle-free cooking method that yields impressive results every time. Give it a try and enjoy a restaurant-quality dish in the comfort of your own home!