How To Bake Pre-Made Cherry Pie

Easy Steps to Bake Pre-Made Cherry Pie

Are you craving a delicious cherry pie but don’t have the time to make it from scratch? No worries! With a pre-made cherry pie, you can still enjoy a homemade taste without all the hassle. Follow these simple steps to bake a pre-made cherry pie to perfection.

Ingredients You'll Need:

• Pre-made cherry pie
• Egg wash (1 egg beaten with 1 tablespoon of water)
• Sugar (for sprinkling)

Instructions:

1. Preheat your oven to 375°F (190°C).
2. Remove the pre-made cherry pie from its packaging and place it on a baking sheet lined with parchment paper.
3. Using a pastry brush, gently brush the top crust of the pie with the egg wash. This will give the pie a beautiful golden color as it bakes.
4. Using a sharp knife, make a few small slits in the top crust of the pie. This will allow steam to escape while the pie bakes, preventing it from becoming soggy.
5. Sprinkle a little sugar over the top crust of the pie. This will add a touch of sweetness and a bit of crunch to the finished pie.
6. Place the pie in the preheated oven and bake for 45-55 minutes, or until the crust is golden brown and the filling is bubbling.
7. Once the pie is done baking, carefully remove it from the oven and place it on a wire rack to cool for at least 30 minutes before slicing and serving.

Now that your pre-made cherry pie is baked to perfection, it’s time to enjoy a slice of this classic dessert. Whether you’re serving it with a scoop of vanilla ice cream or a dollop of whipped cream, this cherry pie is sure to be a hit with family and friends. So, the next time you’re in the mood for a delicious homemade treat but don’t have the time to bake from scratch, remember that a pre-made cherry pie can be just as satisfying!

With these easy steps, you can have a warm, freshly baked cherry pie ready to enjoy in no time. So, go ahead and indulge in this delightful dessert without the stress of making it all from scratch. Happy baking!